A little lighter in character than the European Espresso, this tastes more like what you would find in Northern Italy. We start with several Central American coffees adding just the right amount of Brazil giving this blend the proper amount of acidity. The flavor profile is made for delicious smooth espresso and also complex enough for milk based drinks. If made correctly this produces an espresso with an exceptional amount of crema.
- California Prop 65 ⚠ Warning