Begin your day with this, a medium-bodied blend of Indian teas. This traditional blend of Indian black teas originating from Assam and Ceylon makes this English Breakfast a fine, straightforward cup.
A brisk character balanced by a smooth finish, and is the classic early morning tea. All our imported teas start with finest ingredients. We custom blend and flavor our teas by hand.
All our flavored teas are naturally gluten free, do not contain sugar, and are available in decaf.
For the complete tea brewing guide see our blog. HERE
Hot Brewing method: Start with 10 oz of fresh water. Use tea portions and brewing temperatures below.
- Black Teas
- Amount - 1 teaspoon
- Temperature- 200 - 212 F
- Time - 3-5 min.
Iced Tea - Double the amount of tea using the chart above. After brewing hot tea, immediately pour over a glass of ice. Add more ice if needed.
Storage - The best way to store tea is at room temperature in an airtight tea canister. Keep tea away from heat, light, air, and moisture.
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