Fazendo de Lagoas is situated 1,100 meters above sea level near Santo Antonio do Amparo. The farm of 2,850 hectares is comprised of a natural reserve, woodlands, pastures, 40 natural springs, and 1,500 hectares of coffee.
Sustainable principles guide all cultivation and processing practices on the farm. Only arabica varieties such as Catuai’ Mundo Nova and Acaya have been selected and are grown on the farm. Fazenda da Lagoa aims to be an inspiring partner to neighboring rural communities by protecting healthy soils and rivers and producing sustainable coffee.
Cupping notes:
Region |
Sul de Minas |
Growing Altitude |
1,100 meters |
Arabica Variety |
Mundo Novo, Catuaí |
Harvest Period |
July-November |
Milling Process |
Natural |
Aroma |
Sweet |
Flavor |
Chocolate, soft nutty notes |
Body |
Medium |
Acidity |
Well rounded |