Looking for a sustainable and convenient way to enjoy freshly roasted coffee? Look no further than our company's new line of coffee pods, which are both K-cup compatible and 100% commercially compostable.
Our commitment to responsible sourcing practices means we import and roast only the highest quality coffees for these pods. Plus, our coffee pods are made of plant-based renewable materials and certified by the BPI for full biodegradability as well as compostability.
With a range of roast levels and flavor profiles to choose from, our coffee pods offer something for every taste. So brew up a cup today and savor the delicious taste of ethically-sourced coffee while helping to protect the planet.
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Region |
Huehuetenango |
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Growing Altitude |
1,400–1,800 m.a.s.l. |
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Arabica Variety |
Catuai, Bourbon, Pache, Catimor |
|
Harvest Period |
December–March |
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Milling Process |
Fully washed |
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Flavor |
Cherry, lemon, strawberry, chocolate |
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Body |
Buttery, nice |
|
Acidity |
Juicy, bright |
Organic Tuscany:
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Blend of |
Organic Guatemalan, Organic Sumatra, Organic French Roast |
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Aroma***** |
|
|
Flavor |
Complex taste, hints of dark chocolate and caramel |
|
Body |
Medium-Dark |
|
Acidity |
Bright |
Decaf Tuscany:
Decaffeinated Tuscany blend is an Italian influenced blend, full-bodied yet smooth makes this one of our most popular blends. Made with healthy portions of decaf South American beans and decaf dark-roast, this blend makes the perfect cup of decaf coffee.
All our imported coffee starts with the highest quality beans. We custom roast, blend and infuse our coffee by hand.
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